Caramel & Walnut Tart

Available for delivery from Friday 1st December.

Flaky shortcrust pastry filled with caramel and walnuts. Perfect served warm, cold or at room temperature.

Serves 6-8


Out of stock

Frozen product. Allow to defrost in fridge overnight. Serve cold, warm or at room temperature.
I make a extra buttery shortcrust pastry and fill this with a sticky caramel and walnut filling. It’s then baked prior to being frozen.
Sugar, butter, cream, walnuts, egg, flour
Gluten, egg, dairy, nuts (walnuts)
Fresh fruit, fresh whipped cream or simply by itself.